Grace Bay Club, the first five-star luxury hotel in Providenciales, is excited to announce a new pop-up restaurant and bar concept located directly on the award-winning Grace Bay Beach. Stix on Grace Bay, which will offer ‘everything on a stick’, boasts innovative, hyper-local cuisine complemented by a variety of Rosé wines and creative cocktails in an open-air environment. The beachfront pop-up is the latest culinary offering by the pioneering hotel group behind the longest beach bar in the Caribbean, the world-renowned Infiniti Bar.
Guests will enjoy unique food and wine pairings at the 30-foot-long communal table while taking in the sunset on colorful stools directly on the beach. Characteristic of the Caribbean lifestyle, the main bar will be located under a palm tree thatch hut. The lounge area featuring oversized sofas in a mix of orange, purple and white provides unobstructed views of the ocean, while Caribbean music and subtle lighting set the mood for a relaxed and luxurious experience.
Situated in an informal yet sophisticated setting, Stix on Grace Bay will offer a variety of savory handmade skewers as well as sweet treats. Menu highlights include Lobster Cocktail on a Stick with Tangy Citrus Aioli and Chili Garlic Crumbs; Grilled Lion Fish with Pickled Carrots and Roasted Coriander Seeds; Jerk Roasted Corn on the Cob with Grace Bay Coconut; and Spicy Sambal Beef Skewer with Scallions and Rum-Soaked Pineapple. Guests with a sweet touch can enjoy a Pina Colada Popsicle, Frozen Banana Rama with Caramel and Marshmallows, or Tropical Fruit Stix with Bailey’s Chocolate Dip. Additionally, Stix offers an exceptional selection of internationally acclaimed Rosé wines as the signature libation.
Stix on Grace Bay will open December 20 from 11am to 10pm daily as a limited 6-month pop-up restaurant. Stix will close in July 2013.
11:00 am - Until